Robert Parker: 90 Points
The 2010 Riesling 16 gives intense
lime juice and freshly squeezed lemon notes on the nose with a lovely zest lift. As the name suggests, this light bodied Riesling is medium-dry with balanced acidity. It has a long citrusy finish.
Cuisine Magazine: ****1/2
Michael Cooper: ***
Gourmet Traveller 2011: Top 100
Suggested Retail $27